Smoked Salmon & Spinach Rolls Recipe

Wednesday, January 11, 2012 Posted by Aleksandra Nearing

I made this tasty treat for the first time about 7 years ago, and it has been a go-to appetizer of lunch recipe since then.  Keep as a wrap or cut into pin-wheel shapes, then enjoy!

smoked salmon
chive cream cheese
tortillas (I like spinach-flavored - fun color)
baby spinach leaves



Spread cream cheese on the tortilla. Top with spinach and salmon.






Roll them up, eat as is or cut into pin wheels.  Super easy!  I love these for lunch or an appetizer at a party.



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1 comments:

  1. Dina said...

    We love smoked salmon! What a genius combo, spinach, cream cheese AND salmon. Thanks for sharing!